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Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This bread is really good! Especially if you keep it in the refridgerator...I know that sounds strange but its true! It is moinst and yummy and a wonderful healthy breakfast bread...or for dessert

Ingredients Nutrition

Directions

  1. Preheat oven to 350F
  2. Mix together bananas, eggs, sugar, and apple sauce.
  3. Stir in dry ingredients.
  4. Pour batter into greased 8x4 loaf pan or 12 cup muffin tin.
  5. Sprinkle with brown sugar and extra cinamon sugar mix.
  6. Bake loaf for 1 hour or muffins for 20 minutes.
  7. Then make more cause they'll be gone fast :).
Most Helpful

1 5

I wish I would have gone with the most popular , instead of this one . To dense for me .To sweet .Nothing made it yummy , except the butter , I loaded on top to give me a reason not to throw it out .I almost gave some to my neighbors , but did not incase it was lousy , I don't do lousy , do not do lousy either ! Find another recipe.

5 5

Really good. I did 1/3 cup sugar, half whole wheat flour instead of all white flour and used a little more cinnamon. It took only about 50 minutes to cook in my oven. Thanks for the great recipe.