Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I created this recipe in my continuing search for healthy, high-fiber recipes for my husband.

Ingredients Nutrition

Directions

  1. Preheat oven to 350F; spray two loaf pans with non-stick cooking spray.
  2. In a medium size bowl, combine flours, oat bran, oats, baking powder, baking soda, salt, nuts& dates; set aside.
  3. In a large bowl, combine sugar and eggs.
  4. Stir in applesauce, bananas& milk; combine thoroughly.
  5. Add dry ingredients to banana mixture; stir until blended.
  6. Pour batter evenly into prepared loaf pans.
  7. Sprinkle tops with cinnamon sugar; place in oven.
  8. Bake 50-60 minutes or until done.

Reviews

(1)
Most Helpful

Very healthy bread. I tasted the oat bran a lot, so I'd reduce it to 1/4 cup next time. I'd also add some cinnamon to the batter for more flavor instead of just sprinkling on top. Also more sugar, up it to 1 cup since the bread was not too sweet. I only had 3 large bananas so the banana flavor was light. Baked up in less than 50 minutes. Great bread for the health conscious. Thanks for posting!

Karamia June 28, 2007

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