Healthy Banana Bread

READY IN: 1hr 15mins
Recipe by Juliansmommy

If you are looking for lowfat, low sugar and healthy this is the recipe for you!

Top Review by kelly in TO

This was awesome, I did a lot of banana bread research to find a recipe that I could not only adapt to my diet but was also lowfat and this was perfect! I substituted the sugar for agave syrup, and the white flour for oat flour, and I actually omitted the raisins and it was still wonderful, my whole family enjoyed it. Thanks for posting, this is a definite keeper.

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Grease two loaf pans.
  3. Combine flour, cinnamon, salt, soda and powder; set aside.
  4. Combine sugar, eggs, applesauce & vanilla in a large bowl.
  5. Add mashed banana & walnuts; stir to combine.
  6. Add banana mixture to flour mixture & stir well.
  7. Pour evenly into prepared loaf pans;
  8. Bake 60-65 minutes or until loaves test done with toothpick.
  9. Let cool in pans 10 minutes; remove from pans onto wire rack to cool completely.
  10. *note:loaves freeze well.

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