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    You are in: Home / Recipes / Healthy and Easy Chicken and Biscuits Casserole Recipe
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    Healthy and Easy Chicken and Biscuits Casserole

    Healthy and Easy Chicken and Biscuits Casserole. Photo by Juju Bee

    1/2 Photos of Healthy and Easy Chicken and Biscuits Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    LEGG's Note:

    This is my version of Campbell's Easy Chicken and Biscuits. It makes great use of leftover chicken, and is a fast and easy meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 3/4 ounce) can low-fat cream of celery soup
    • 1 (10 3/4 ounce) can low-fat cream of potato soup or 1 (10 3/4 ounce) can low-fat cream of chicken soup
    • 1 1/2 lbs chicken breasts, cooked and cut up
    • 4 cups frozen broccoli carrots cauliflower mix
    • 1 cup skim milk
    • 1/4 teaspoon dried thyme leaves
    • 1 teaspoon dried parsley
    • 1/4 teaspoon celery seed
    • 1/4 teaspoon paprika
    • 1/4 teaspoon pepper
    • 1/4 teaspoon savory
    • 1 (16 1/3 ounce) can refrigerated reduced-fat buttermilk biscuits

    Directions:

    1. 1
      Blend soups and milk in large skillet on low heat.
    2. 2
      Add herbs and spices and mix well.
    3. 3
      Add cooked cut up chicken and frozen vegetables.
    4. 4
      Heat to warm vegetables and chicken.
    5. 5
      Put in large ovenproof dish and bake in 400 degree oven for 15 minute.
    6. 6
      Take chicken dish out of oven and stir well.
    7. 7
      Cut up biscuits into fourths and top chicken with biscuts.
    8. 8
      Bake another 15 minute until biscuits are browned.

    Ratings & Reviews:

    • on December 13, 2011

      45

      It tastes like a pot pie. It is very good and was a huge hit at the dinner party! It is easy to make and doesn't take long at all. I will definitely make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2011

      This recipe was delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      55

    Read All Reviews (16)

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    Nutritional Facts for Healthy and Easy Chicken and Biscuits Casserole

    Serving Size: 1 (232 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 617.3
     
    Calories from Fat 190
    30%
    Total Fat 21.1 g
    32%
    Saturated Fat 5.9 g
    29%
    Cholesterol 110.1 mg
    36%
    Sodium 1286.7 mg
    53%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 2.0 g
    8%
    Sugars 8.1 g
    32%
    Protein 45.7 g
    91%

    The following items or measurements are not included:

    low-fat cream of celery soup

    low-fat cream of potato soup

    frozen broccoli carrots cauliflower mix

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