Healthified Veggie Salad in a Pocket

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READY IN: 10mins
Recipe by jenne

Live Better America recipe.. .that I modified to my liking. The original recipe called for making a hummus out of 3/4 cup bean, 1.5 tsp spicy brown mustard and 1/4 tsp salad and then spread the hummus inside of the pita. .however I don't every have luck with spreading anything in a pita, so I just threw the beans in with the veggies and it turned out wonderful that way. Last time I made this I also added some leftover pencil thin asparagus which was a great addition.

Ingredients Nutrition


  1. In a medium bowl, combine squash, broccoli, tomatoes, olives, and parsley; toss with 2 tablespoons salad dressing.
  2. Cover and chill for 2 hours to 2 days!
  3. Pour another 2 T of dressing over the salad just prior to placing salad in the pita pockets.

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