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    You are in: Home / Recipes / Healthier Starbucks Banana Walnut Bread (With Chocolate Chips!) Recipe
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    Healthier Starbucks Banana Walnut Bread (With Chocolate Chips!)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    healthyeats1's Note:

    Someone posted the recipe for Starbucks Banana Walnut Bread (which I love, love, love!) and I decided to change it to make it a little healthier, including whole-wheat flour, no white sugar, buttermilk substitute and extra virgin coconut oil. The chocolate chips are optional but you don't feel as bad when the other ingredients are a tad better for you! My kids liked both with and without chips.

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    Ingredients:

    Yield:

    Loaf

    Units: US | Metric

    • 2 cups whole wheat flour (Starbucks had just regular flour)
    • 1 teaspoon baking soda
    • 1/4 teaspoon salt
    • 1 egg
    • 1/2 cup raw honey (Starbucks used 1 1/8 c. white sugar)
    • 1/4 cup stevia (or omit and just use 3/4 c. honey)
    • 1 teaspoon cinnamon (Starbucks didn't have this but we like cinnamon)
    • 1/2 cup extra virgin coconut oil (Starbucks used vegetable oil)
    • 2 tablespoons buttermilk, substitute (put 1/2 tbsp white vinegar in a 1/2 c. measuring cup and fill to top with skim milk, let sit 5 min t)
    • 1 teaspoon vanilla extract (Starbucks had 1/2 tsp)
    • 3 bananas, ripe and mashed
    • 1/2 cup chopped walnuts
    • 1/3 cup chopped walnuts
    • 1/2 cup chocolate chips (optional)

    Directions:

    1. 1
      1) Preheat oven to 325. Grease (with plenty of butter) a 9x5x3 loaf pan. May want to use parchment piece under bread to help lift out.
    2. 2
      2) In small bowl, blend flour, baking soda and salt (set aside).
    3. 3
      3) In medium bowl, mix egg, honey, stevia, cinnamon and coconut oil until combined.
    4. 4
      4) Add flour mixture to egg mixture and blend.
    5. 5
      5) In large bowl, mash bananas and stir in vanilla and buttermilk. Add other mixture to large bowl and mix well (don't over mix).
    6. 6
      6) Fold 1/2 cup chopped walnuts (and optional chocolate chips) in and pour into greased loaf pan.
    7. 7
      7) Top batter with remaining 1/3 cup walnuts (and choc. chips if desired).
    8. 8
      8) Bake for about 1 hour until toothpick comes out clean. After about 10-15 min remove loaf from pan and cool on rack (can loosen sides with spatula if need to).

    Ratings & Reviews:

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    Nutritional Facts for Healthier Starbucks Banana Walnut Bread (With Chocolate Chips!)

    Serving Size: 1 (1149 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3329.7
     
    Calories from Fat 1663
    49%
    Total Fat 184.7 g
    284%
    Saturated Fat 103.4 g
    517%
    Cholesterol 187.2 mg
    62%
    Sodium 1960.2 mg
    81%
    Total Carbohydrate 412.2 g
    137%
    Dietary Fiber 43.1 g
    172%
    Sugars 189.4 g
    757%
    Protein 58.3 g
    116%

    The following items or measurements are not included:

    stevia

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