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    You are in: Home / Recipes / Healthier Pumpkin Pie Recipe
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    Healthier Pumpkin Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    10 mins

    1 hrs 5 mins

    Pumpkin Lover's Note:

    A heart-friendly version of classic pumpkin pie.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (30 ounce) can pumpkin pie mix
    • 4 large eggs
    • 1 (12 ounce) can low-fat evaporated milk
    • 1⁄3; cup honey
    • 1 deep dish pie shell

    Directions:

    1. 1
      Preheat oven to 425.
    2. 2
      Mix all ingredients in a large bowl.
    3. 3
      Fill pie crust, OR fill a 9 inch greased glass pie pan.
    4. 4
      Cook 15 minutes at 425. Lower temperature to 350 and bake 40-50 minutes.
    5. 5
      Remove from oven, cool 10 minutes.
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    Nutritional Facts for Healthier Pumpkin Pie

    Serving Size: 1 (164 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 271.1
     
    Calories from Fat 70
    25%
    Total Fat 7.7 g
    11%
    Saturated Fat 2.5 g
    12%
    Cholesterol 105.7 mg
    35%
    Sodium 358.5 mg
    14%
    Total Carbohydrate 47.6 g
    15%
    Dietary Fiber 9.0 g
    36%
    Sugars 12.4 g
    49%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    low-fat evaporated milk

    Detailed Nutrition Values About Nutrition Info

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