Healthier Peanut Butter Cup Pie

Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

From JoAnna Lund's "Cooking With the Kids In Mind". Cooking time is chill time.

Ingredients Nutrition


  1. Combine vanilla pudding mix, 2/3 cup dry milk powder and 1 cup of water using a wire whisk.
  2. Blend in peanut butter and Cool Whip and mix well with whisk until smooth.
  3. Spread mixture into pie crust.
  4. In the same bowl, combine dry chocolate fudge pudding mix, remaining 2/3 cup dry milk powder and remaining 1 cup water and mix well using the whisk.
  5. Spread chocolate mixture evenly over peanut butter mixture in pie crust.
  6. Sprinkle chopped peanuts on top and refrigerate at least 1 hour.