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    You are in: Home / Recipes / Healthier Banana Muffins Recipe
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    Healthier Banana Muffins

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Chef #589128's Note:

    A high protein, low fat, even chocolaty banana muffin

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Spray 12 muffin tins with cooking spray. Set aside.
    2. 2
      Combine flour, brown sugar, cocoa, baking soda and cinnamon. Add bananas, yogurt, egg substitute, vanilla, and pecans. Stir until blended.
    3. 3
      Pour batter into prepared muffin tins, bake about 30 minutes or until toothpick inserted in middle of muffin comes out clean. Cool.

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    Ratings & Reviews:

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    Nutritional Facts for Healthier Banana Muffins

    Serving Size: 1 (88 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 165.5
     
    Calories from Fat 12
    82%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 72.6 mg
    3%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 2.7 g
    10%
    Sugars 9.7 g
    38%
    Protein 3.6 g
    7%

    The following items or measurements are not included:

    light vanilla yogurt

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