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1/1 Photo of Healthier Baked Oatmeal
I found recipes for baked oatmeal that used a lot of oil and sugar. I changed up the ingredients and this is still something my family loves. We top it with maple syrup and a pat of butter. This recipe can be refrigerated overnight before baking and leftovers warmed in microwave are delicious.
Units: US | Metric
Serving Size: 1 (189 g)
Servings Per Recipe: 6