Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Healthier Amish Oatmeal Recipe
    Lost? Site Map

    Healthier Amish Oatmeal

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Fuzzy's Finds's Note:

    I got a recipe from friends after tasting it (divine!) but was a little aghast at how much sugar and butter was required. I made it a few times, adjusting the amounts each time, and this is where I've ended up... and it's healthy enough for an everyday treat for us rather than just special occasions. (I also added cinnamon and nutmeg because I love that oatmeal-cookie taste.) Note: The original recipe says it serves six. Ha. In our house, it's more like three. Delicious with yogurt, fruit, ice cream, or any combination of the three.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 3

    Yield:

    8x8 pan

    Units: US | Metric

    Directions:

    1. 1
      Mix the liquids and egg, stirring well- the butter/coconut oil will start to congeal again quickly, so get the liquids moving to break it up.
    2. 2
      Add the sugar and powders. Stir well, then dump in the oatmeal and raisins/nuts.
    3. 3
      Pour into an 8x8 (a little cakey) or 9x13 pan (crispier) and bake 25 min at 350 degrees.
    4. 4
      Serve alone or with yogurt, fruit, or ice cream.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Healthier Amish Oatmeal

    Serving Size: 1 (137 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 419.4
     
    Calories from Fat 215
    51%
    Total Fat 23.9 g
    36%
    Saturated Fat 17.6 g
    88%
    Cholesterol 67.6 mg
    22%
    Sodium 751.8 mg
    31%
    Total Carbohydrate 44.2 g
    14%
    Dietary Fiber 4.3 g
    17%
    Sugars 13.4 g
    53%
    Protein 8.9 g
    17%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites