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From 1001 Low Fat Recipes
Make and share this Hazelnut Pastry Crust recipe from Food.com.
- Process nuts, flour, sugar and salt in food processor until nuts are finely ground.
- Add butter and process until the mixture resembles coarse crumbs.
- Sprinkle water over and process until just combined. Add more water if needed.
- Form dough into a ball and wrap in plastic wrap, flattening into a disk. Chill 1 hour before using.