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    You are in: Home / Recipes / Hazelnut Hot Chocolate Recipe
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    Hazelnut Hot Chocolate

    Hazelnut Hot Chocolate. Photo by diner524

    1/5 Photos of Hazelnut Hot Chocolate

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    littlemafia's Note:

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine water, milk, instant coffee and cocoa in large mug; stir until coffee and cocoa are dissolved.
    2. 2
      Stir in sugar.
    3. 3
      Top with whipped cream.
    4. 4
      Serve hot.

    Ratings & Reviews:

    • on March 18, 2010

      55

      Wonderful flavored coffee/hot chocolate!! I didn't have the instant coffee but did have it for the Auto-drip maker. I made the coffee and used 3/4 cup then added milk, cocoa and Splenda Brown Sugar. On a cool morning this hit the spot!! Made for Stars Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2009

      55

      Great warmer-upper on a very chilly day! I didn't have the flavored coffee so used instant espresso powder, and hazelnut syrup (left out the brown sugar, since the syrup is sweet). I love hazelnut flavor in my coffee, but had never added the cocoa before. Will from now on! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 17, 2009

      55

      Since I'm not a coffee fan, this was made especially for my other half & since he's as big a chocoholic as I am, this was very much enjoyed! Many thanks for this great keeper of a recipe! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Hazelnut Hot Chocolate

    Serving Size: 1 (260 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 103.8
     
    Calories from Fat 22
    21%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 8.5 mg
    2%
    Sodium 40.5 mg
    1%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 0.5 g
    2%
    Sugars 13.3 g
    53%
    Protein 2.7 g
    5%

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