Hazelnut French Toast
photo by Momof12
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
directions
- Slice French bread.
- Heat vegetable oil on griddle or in large frying pan until oil sizzles (when you drip batter) or to 375 degrees.
- Whip eggs, vanilla, and creamer with wire whisk or fork until frothy.
- Dip and coat bread slices and grill until golden brown, flip and grill other side.
- Place on plate and garnish with powdered sugar and hazelnuts, if desired.
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RECIPE SUBMITTED BY
With 12 adopted kids,most between the ages of 9 and 16, I spend almost every minute in the kitchen, laundry room or grocery store.