Hazelnut Blondies

"Serve with Nutella spread for a delightful treat."
 
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photo by MaryMc photo by MaryMc
photo by MaryMc
Ready In:
35mins
Ingredients:
9
Serves:
24
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ingredients

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directions

  • Preheat oven to 350°F Butter an 8x11-inch baking pan. Line with parchment paper then butter parchment.
  • Whisk flour, baking powder and salt in a small bowl.
  • Melt butter. Beat butter and sugar until combined, in a large bowl. Beat in eggs and vanilla. Add flour mixture, and stir until combined. Stir in hazelnuts and nutella.
  • Press dough into the pan. Bake until a toothpick comes out with a few moist crumbs, about 25 minutes.
  • Let cool 15 minutes and cut into squares.

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Reviews

  1. OH MY!!! These are SOOO good! They're wonderful plain, but spread with Nutella...I don't think that pan I just made is going to last very long!
     
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RECIPE SUBMITTED BY

I'm a happily married mother of two and I own a jewelry and accessory business. My husband and I were vegan for six years, we now eat poultry and fish. My husband is a personal trainer and competitive bodybuilder, so it's very important that we eat healthy... too bad I have such a sweet-tooth!
 
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