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    You are in: Home / Recipes / Haystacks Recipe
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    Haystacks

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    5.0

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    talk2sue's Note:

    This is a recipe handed down from my mom. She used to make these every year with her Christmas baking. They are so simple to make. Which is good since they are devoured quite quickly.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups white chocolate wafers
    • 2 1/2 cups pretzel sticks, broken into 1 to 1 1/2 inch pieces
    • 2 1/2 cups nuts (I prefer peanuts)

    Directions:

    1. 1
      Melt wafers either in a double boiler or in the microwave.
    2. 2
      Pour melted chocolate over nuts& pretzels, mixing until the pretzels and nuts are completely covered.
    3. 3
      Drop onto wax paper covered cookie sheets.
    4. 4
      Make them as big or small as you want.
    5. 5
      Cool in the fridge until set.
    6. 6
      Once set, sit back and enjoy!
    7. 7
      Do feel free to take all kinds of praise for these heavenly treats.
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    Nutritional Facts for Haystacks

    Serving Size: 1 (14 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 84.7
     
    Calories from Fat 66
    77%
    Total Fat 7.3 g
    11%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 95.4 mg
    3%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.6 g
    2%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    white chocolate wafers

    pretzel sticks

    Detailed Nutrition Values About Nutrition Info

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