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    You are in: Home / Recipes / Hay Stacks (Aka Frito Chili Pie) Recipe
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    Hay Stacks (Aka Frito Chili Pie)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Queena Frye's Note:

    A simple, quick meal, that will fill the growing boys quickly. I make this for small group get togethers.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (16 ounce) bag corn chips (Fritos)
    • 1 (32 ounce) jar bush's chili (beans or no beans it's you choice)
    • 8 ounces shredded lettuce
    • 12 ounces shredded cheese (your favorite)
    • 1 chopped tomato
    • 1 chopped onion
    • 1 (8 ounce) container sour cream

    Directions:

    1. 1
      Heat the Chili till hot.
    2. 2
      place a handful of Frito's in bowl, cover with Chili about two tablespoons, small handful of cheese, lettuce, tomatoe, and onion, add a spoonful of sour cream.
    3. 3
      serve and enjoy.

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    Ratings & Reviews:

    • on February 01, 2009

      55

      I make this often and it is a huge hit with kids and adults. A FANTASTIC, quick and easy thing to put together for the Super Bowl. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2006

      55

      Great - one my families very favorite instant meal/snacks. We use refried beans in place of chilli and heap on the salsa. Could not maintain the crew with out this one !

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hay Stacks (Aka Frito Chili Pie)

    Serving Size: 1 (602 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1278.4
     
    Calories from Fat 704
    55%
    Total Fat 78.2 g
    120%
    Saturated Fat 30.3 g
    151%
    Cholesterol 119.6 mg
    39%
    Sodium 2763.2 mg
    115%
    Total Carbohydrate 113.8 g
    37%
    Dietary Fiber 17.5 g
    70%
    Sugars 6.8 g
    27%
    Protein 39.7 g
    79%

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