Hawaiian Turkey Burgers

READY IN: 25mins
Recipe by wife2abadge

Makes the usually bland ground turkey breast very tasty. I think I got this from a Taste of Home publication -- it originally called for regular ground turkey, but I use ground turkey breast to make it lower in calories and fat.

Top Review by velvetwing

What can I say? DELISH ! Ive actually made these several times but forgot to rate. I follow the receipe exactly and its yummy every time. Even my picky eater loves this.

Ingredients Nutrition


  1. Drain the pineapple, reserving 1/4 cup of the juice and set the pineapple aside.
  2. In a bowl, combine the bread crumbs, onions, red pepper, soy sauce, salt, and pineapple juice.
  3. Crumble the turkey over the mixture and mix well, but do not overmix.
  4. Grill, covered, over medium heat for 3 minutes on each side.
  5. Brush with teriyaki sauce.
  6. Grill 4-6 minutes longer on each side or until meat is no longer pink.
  7. Grill pineapple slices for 2 minutes on each side, basting with teriyaki sauce.
  8. Serve on buns and top each burger with a pineapple slice.

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