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    You are in: Home / Recipes / Hawaiian Sweet and Tangy Sloppy Joe's Recipe
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    Hawaiian Sweet and Tangy Sloppy Joe's

    Average Rating:

    3 Total Reviews

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    • on July 27, 2014

      After I browned my meat and added the onions, peppers and pineapple I added acv directly to meat....prob half a cup, then added sauce mix. I hope the clove calms down after simmering. My mouth is numb from tasting the sauce.

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    • on April 11, 2010

      I made half recipe and let simmer only 10 minutes. The taste is really good. I thought it would be too sweet but it was perfect. The cheese in it was yummy. It was my first time trying muenster in a recipe. I made big slices of it. Thanks Z. Theirn :) Made for PAC Spring 2010

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    • on March 29, 2010

      This was REALLY good! I always seem to have leftover crushed pineapple, so I had to try this. I was a little nervous about the ground cloves and only used 1/8t. and that was a mistake, I should have used the full amount, so please do not make the same mistake I did. On toasted hawaiian rolls these were heavenly. I will make these every time I have leftover crushed pineapple, infact I'll PLAN to have leftover pineapple again soon!

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    Nutritional Facts for Hawaiian Sweet and Tangy Sloppy Joe's

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.0
    Calories from Fat 187
    Total Fat 20.8 g
    Saturated Fat 10.0 g
    Cholesterol 100.5 mg
    Sodium 990.5 mg
    Total Carbohydrate 29.6 g
    Dietary Fiber 1.4 g
    Sugars 22.6 g
    Protein 31.2 g

    The following items or measurements are not included:

    Hawaiian sweet bread

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