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    You are in: Home / Recipes / Hawaiian Pork with Applesauce Recipe
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    Hawaiian Pork with Applesauce

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    Dib's's Note:

    I've had this recipe for years and it's well worth the time. I don't know where I got it-from the scribble's I'm sure some T.V. program. It's really, really good.

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    Ingredients:

    Servings:

    Units: US | Metric

    Applesauce

    Directions:

    1. 1
      Cut the pork into 4 pieces and roll up, tying each piece with butchers twine to secure.
    2. 2
      Heat canola oil and sear pork on all sides until a golden brown all over.
    3. 3
      Add the onion, vanilla bean and ginger.
    4. 4
      Saute for 2 minutes and add the wine, chicken stock, cilantro and mint.
    5. 5
      Bring to a boil adding the bay leaves, star anise, pepper and lemon grass.
    6. 6
      Reduce heat and simmer 1 1/2 hours or until meat is tender.
    7. 7
      Remove pork and set aside.
    8. 8
      Skim off fat and reduce liquid over medium high heat.
    9. 9
      You want 2 cups.
    10. 10
      Strain into a clean pan.
    11. 11
      Over lwo heat whisk in butter to form a brown sauce.
    12. 12
      Keep warm.
    13. 13
      Applesauce-----------------.
    14. 14
      Place all ingredients in a large saucepan and cook for 30 minutes.
    15. 15
      Remove anise and ginger and discard.
    16. 16
      Transfer apples and liquid to a food processor or blender and puree.
    17. 17
      Serve hot or cold.
    18. 18
      Putting it together------------------.
    19. 19
      In a saucepan reheat pork in the 2 cups of stock mixture.
    20. 20
      When hot remove pork and untie.
    21. 21
      Place on a large serving dish.
    22. 22
      Ladle brown sauce around pork and applesauce on top of pork.

    Ratings & Reviews:

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    Nutritional Facts for Hawaiian Pork with Applesauce

    Serving Size: 1 (810 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1381.0
     
    Calories from Fat 792
    57%
    Total Fat 88.0 g
    135%
    Saturated Fat 32.0 g
    160%
    Cholesterol 299.7 mg
    99%
    Sodium 861.2 mg
    35%
    Total Carbohydrate 46.8 g
    15%
    Dietary Fiber 6.1 g
    24%
    Sugars 29.1 g
    116%
    Protein 80.4 g
    160%

    The following items or measurements are not included:

    star anise

    lemongrass

    vanilla beans

    ginger

    mint

    rice vinegar

    star anise

    ginger

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