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    You are in: Home / Recipes / Hawaiian Pork Steaks for the Crock Pot! Recipe
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    Hawaiian Pork Steaks for the Crock Pot!

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Shannon 24's Note:

    Aloha! These sound yummy!

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    Units: US | Metric


    1. 1
      Trim fat from steaks. In a large skillet, brown steaks on both sides in hot oil. Drain off fat. Transfer steaks to slow cooker.
    2. 2
      In a bowl, combine undrained pineapple, green pepper, brown sugar, tapioca, ketchup, soy sauce and dry mustard. Pour over steaks.
    3. 3
      Cover and cook on low for 7-8 hours or on high for 3 1/2-4 hours. Serve meat and sauce over hot rice.
    4. 4

    Ratings & Reviews:

    • on June 25, 2009


      I tried this recipe out on the family and they loved it. I did tweek the recipe with a few extra ingredients. Definately one to try!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008


      I'd give this recipe a 3 1/2. Somewhere between 'Like it, & Love it." My son who is not too fond of pork even liked it. It was somewhat sweet but not overly so & the pineapple was wonderful w/ the pork. Did instant rice w/chicken broth. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Hawaiian Pork Steaks for the Crock Pot!

    Serving Size: 1 (220 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.6
    Calories from Fat 34
    Total Fat 3.8 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 386.7 mg
    Total Carbohydrate 74.0 g
    Dietary Fiber 1.1 g
    Sugars 42.9 g
    Protein 3.3 g

    The following items or measurements are not included:

    pork shoulder steaks

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