Total Time
25mins
Prep 15 mins
Cook 10 mins

Not sure where I found this recipe, but I intend to try it using an egg substitute.

Ingredients Nutrition

Directions

  1. Beat together eggs, water, salt and pepper.
  2. Thinly coat your skillet with vegetable oil spray.
  3. Heat over medium high.
  4. Pour egg mixture into pan.
  5. When eggs are almost set, sprinkle half of the omelette with remaining ingredients.
  6. Fold other half of omelette over filling.
  7. Continue cooking until cheese melts, about 2 minutes.
  8. Cut omelette into 3 wedges and serve.
Most Helpful

5 5

wow that's one of the best omelette I made. I loved the taste of the ham and pineapple. I used sliced smoked ham. I made it using 2 eggs and it was my breakfast. Filling enough. Thanks lazyme :) Made for I Recommend tag game

5 5

I made this for the DM and when I asked heer how she liked it, it was case of can I have tomorrow so I think that is all thumbs up. I scaled back for 1 serve andused fresh pineapple and at DM's request used stretchy cheese (moozarella) and with a slice of buttered toast thoughly enjoyed her lunch. Thank you lazyme, mde for Photo Tag.