Prep 5 mins
Cook 0 mins
This is great to wake up to in the mornings
- 2 English muffins, split in half
- 150 g ham, sliced
- 4 canned pineapple rings, drained
- 4 slices cheddar cheese
- Preheat grill to medium high.
- Toast muffins until golden brown.
- Top toasted muffin halves with ham, pineapple and cheese.
- Transfer muffins to an oven tray.
- place under preheated grill.
- cooking until cheese has melted.