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    You are in: Home / Recipes / Hawaiian Martini Recipe
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    Hawaiian Martini

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    gailanng's Note:

    A good make-ahead cocktail for parties.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine pineapple chunks, vodkas, rum and sugar in a large glass pitcher or bowl. Refrigerate, covered, for 5 days. Strain out pineapple chunks; use in a dessert or as desired. If necessary, shake liquid with ice cubes to chill; strain and serve straight up (without ice) in martini glasses. Garnish the rim of each glass with a pineapple wedge. Serve immediately.

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    Nutritional Facts for Hawaiian Martini

    Serving Size: 1 (357 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 332.5
     
    Calories from Fat 0
    70%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.0 mg
    0%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 11.2 g
    45%
    Protein 0.4 g
    0%

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