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    You are in: Home / Recipes / Hawaiian Macaroni Salad Recipe
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    Hawaiian Macaroni Salad

    Hawaiian Macaroni Salad. Photo by fuzzygruf

    1/1 Photo of Hawaiian Macaroni Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Iron Woman's Note:

    This salad is usually served on the plate lunches in Hawaii. This is just a basic recipe. You can add anything such as boiled eggs, tuna, peas, etc. to make it your own. I got this recipe off the net. Let me know what you think!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni till tender.
    2. 2
      Add grated carrots, mayonnaise, and milk till well coated. Salt & Pepper to taste. Use more mayonnaise if needed.
    3. 3
      Chill in refrigerator.
    4. 4
      When ready to serve, add more mayonnaise to keep salad from drying out.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    • on December 04, 2012

      45

      You can't help but crave this stuff after eating plate lunch in Hawaii. I did follow the other reviewers and added vinegar and (brown) sugar (but a lot less). I also added a little more milk and 2 celery stalks. It did hit the spot! We liked this best right away, though I know a lot of people like to refrigerate it overnight.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2009

      55

      I was originally going to make my husbands filipino macaroni salad to go with the Korean spare ribs I was making but didn't have all the ingredients on hand, so I decided on a very basic macaroni salad and this fit the bill. This is exactly what you get when your served a side of hawaiian macaroni salad. Its pretty basic no frills. I did however, add 2 Tb of sweet condensed milk to suit my taste. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2008

      35

      I found this salad to be ok as it is. It just seemed to need something else. I read, on a Hawaiian cooking site, the addition of curry powder but that didn't do anything for me so I mixed 2 tablespoons of sugar with 5 of rice vinegar and this brought the salad up to 4 stars for me. My husband loved it as it reminded him of his mother's macaroni salad.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Hawaiian Macaroni Salad

    Serving Size: 1 (107 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 534.5
     
    Calories from Fat 192
    36%
    Total Fat 21.4 g
    32%
    Saturated Fat 3.4 g
    17%
    Cholesterol 17.4 mg
    5%
    Sodium 435.7 mg
    18%
    Total Carbohydrate 74.3 g
    24%
    Dietary Fiber 2.7 g
    10%
    Sugars 6.2 g
    25%
    Protein 11.3 g
    22%

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