There was a little too much parsley for me taste but other that that it was a good recipe.
Although I ran into a little snag when making this soup, I think I interpreted the ingredients correctly ~ One shows "2 (10 ounce) cans cream" & I assumed it meant a cream of . . . soup, so I used cream of chicken soup which worked just fine, & the whole thing came together without any further problems! I did, by the way, also use pineapple tidbits! [Made & reviewed in new Kids on the Block tag]