Hawaiian Hash Browns
Added July 15, 2002 | Recipe #34182
Total Time:
Prep Time:
Cook Time:
My teenagers favourite brunch dish
Directions:
1
Oven bake the hashbrowns on a lined baking tray (according to manufacturers instructions) until brown and crisp.
2
Remove hashbrowns from the oven for a couple of minutes and top each with a slice of ham, pineapple and cheese.
3
Return to the hot oven for a further 10 minutes until toppings are heated through and cheese has melted.
Ratings & Reviews:
Tihs is such a good, easy snack. I love to make this when I'm out of time. You could call it a Hawaiian feast potatoe. I recommend it. Thanks for posting.
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I realize most people are used to calling a dish Hawaiian if it has pineapple in it, but my, there's so much more to Hawaiian cuisine than that! :)
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Nutritional Facts for Hawaiian Hash Browns
Serving Size: 1 (224 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 306.3
Calories from Fat 168
55%
Total Fat 18.7 g
28%
Saturated Fat 11.8 g
59%
Cholesterol 58.8 mg
19%
Sodium 349.4 mg
14%
Total Carbohydrate 21.9 g
7%
Dietary Fiber 2.3 g
9%
Sugars 15.8 g
63%
Protein 14.8 g
29%
The following items or measurements are not included:
hash browns
ham
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