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    You are in: Home / Recipes / Hawaiian Coffee Cake Recipe
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    Hawaiian Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Lainey6605's Note:

    Posted for ZWT7.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350° F; generously coat two 8-inch round cake pans with non-stick spray.
    2. 2
      Spread 1/2 cup preserves evenly into each pan.
    3. 3
      Sprinkle each pan with equal amounts of coconut and nuts. Set aside.
    4. 4
      Beat cream cheese and powdered sugar with electric mixer until smooth.
    5. 5
      Cut a horizontal slice off the top of bread to even it.
    6. 6
      Slice remaining loaf into 4 equal horizontal layers.
    7. 7
      Trim the edges to remove crust and to make all layers the same diameter. Save trimmings for another use.
    8. 8
      Evenly spread half of the cream cheese mixture over one slice of bread. Place in pan, cheese side up.
    9. 9
      Cover with one slice of bread.
    10. 10
      Repeat for other pan.
    11. 11
      If bread is higher than the edge of the pan, press down.
    12. 12
      Cover with foil.
    13. 13
      Bake for 10 minutes. Remove foil.
    14. 14
      Continue to bake for another 8-10 minutes.
    15. 15
      Invert cakes onto service plates. Cool slightly.
    16. 16
      To make glaze, blend powdered sugar and milk together in a small bowl.
    17. 17
      Drizzle glaze over tops of cakes.

    Ratings & Reviews:

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    Nutritional Facts for Hawaiian Coffee Cake

    Serving Size: 1 (89 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 276.8
     
    Calories from Fat 151
    54%
    Total Fat 16.7 g
    25%
    Saturated Fat 7.8 g
    39%
    Cholesterol 31.7 mg
    10%
    Sodium 113.8 mg
    4%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 1.6 g
    6%
    Sugars 27.8 g
    111%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    Hawaiian bread

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