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    You are in: Home / Recipes / Hawaiian Beef Loaves Recipe
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    Hawaiian Beef Loaves

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Larkabug's Note:

    This is another easy family favorite which combines a nice meat loaf with a sweet-sour sauce. The recipe makes two loaves so I usually freeze one for later. This makes a great meal when paired with rice and a fresh veggie and/or a salad. Believe me, you'll like this one!

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    Units: US | Metric


    1. 1
      In large mixing bowl, blend gravy mix and milk.
    2. 2
      Add instant minced onion; let stand a few minutes.
    3. 3
      Add eggs, parsley, soy sauce, salt and pepper; stir in bread crumbs.
    4. 4
      Add ground beef; mix well.
    5. 5
      Shape into two loaves; place in shallow baking pan.
    6. 6
      Bake in 350 degree oven for 50 minutes.
    7. 7
      Spoon off excess fat.
    8. 8
      Pour a little sweet-sour sauce over loaves.
    9. 9
      Return to oven for 15 minutes.
    10. 10
      Heat remaining sauce to serve with rice.

    Ratings & Reviews:

    • on June 01, 2004


      I really, really enjoyed this recipe. It is comfort food at its best. I even ate this as leftovers, I mean just this alone no side dishes. And I'm not big on leftovers! The sweet and sour sauce on top just gives it a wonderful flavor. And I have an extra one in the freezer for next time!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Hawaiian Beef Loaves

    Serving Size: 1 (206 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 313.4
    Calories from Fat 132
    Total Fat 14.6 g
    Saturated Fat 5.5 g
    Cholesterol 128.7 mg
    Sodium 567.7 mg
    Total Carbohydrate 17.9 g
    Dietary Fiber 0.6 g
    Sugars 12.2 g
    Protein 25.6 g

    The following items or measurements are not included:

    brown gravy mix

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