Hawaiian Baked Chicken

READY IN: 50mins
Recipe by megmac098

Sweet and tangy chicken

Top Review by Sydney Mike

Made this recipe as given, but another time I'll use half thighs & half chicken breasts (My other half likes the former, while I like the latter!), but I must admit that it does make for a wonderful chicken dinner, especially when served over a combo of brown rice & sweet peas! [Made & reviewed in I Recommend Tag]

Ingredients Nutrition


  1. Put Chicken in a shallow baking dish coated with nonstick cooking spray.
  2. In a small bown, combine the pineapple, sherry or broth, mustard, honey and butter mix together.
  3. spoon over chicken.
  4. sprinkle paprika.
  5. bake uncovered at 400 degrees for 35-45 minutes.

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