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    You are in: Home / Recipes / Hawaii French Dressing Recipe
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    Hawaii French Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Molly53's Note:

    Lovely for mixed fruit salads. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947

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    My Private Note

    Ingredients:

    Yield:

    cup

    Units: US | Metric

    • 1/4 cup pineapple juice
    • 2 tablespoons lemon juice (fresh is best)
    • 1/2 cup oil (I like corn oil)
    • 1 teaspoon sugar
    • 1/2 teaspoon salt
    • 1/2 teaspoon paprika

    Directions:

    1. 1
      Combine ingredients; chill.
    2. 2
      Shake or beat thoroughly before serving.

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    Ratings & Reviews:

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    Nutritional Facts for Hawaii French Dressing

    Serving Size: 1 (209 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1023.6
     
    Calories from Fat 982
    96%
    Total Fat 109.2 g
    168%
    Saturated Fat 16.2 g
    81%
    Cholesterol 0.0 mg
    0%
    Sodium 1164.6 mg
    48%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 11.2 g
    45%
    Protein 0.5 g
    1%

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