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    You are in: Home / Recipes / Haven't Got Milk Macaroni and Cheese Recipe
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    Haven't Got Milk Macaroni and Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    sue in pa.'s Note:

    Is easy and quick, very good

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni to al-dente, then add all ingredients. Cook at 350 degrees 40 minutes.

    Ratings & Reviews:

    • on June 25, 2009

      45

      This recipe was made on 6/23/09 as part of mine and SO's dinner. Since there was only two of us, I did make a few changes to how the recipe was made. Except for cutting everything in half, and only using enough sour cream ( about 4 ounces, just enough to blend everything together ) this was maded as written. Since I'm a cheese nut, a bit more was added to the top to give it a crusty topping. Baked it at the time and temp. that was given, and it turned out just fine. And the next time I want to make mac n' cheese and don't have any milk, this is what I'll make. Thanks for posting and, " Keep Smiling :) "

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2002

      45

      Wow! Rich & delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Haven't Got Milk Macaroni and Cheese

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 801.2
     
    Calories from Fat 555
    69%
    Total Fat 61.6 g
    94%
    Saturated Fat 38.1 g
    190%
    Cholesterol 232.9 mg
    77%
    Sodium 773.1 mg
    32%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.3 g
    5%
    Protein 31.3 g
    62%

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