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    You are in: Home / Recipes / Have a Coffee With Your Swiss Steak (Crock Pot) Recipe
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    Have a Coffee With Your Swiss Steak (Crock Pot)

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    dale!'s Note:

    The long simmering time makes this very tender and tasty. Try this for a different way to make a favourite recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim fat from meat and cut meat into serving-size pieces.
    2. 2
      In a pan brown meat on all sides in hot oil and drain off any fat.
    3. 3
      Place the onions in the bottom of a crock pot.
    4. 4
      Add the meat on top.
    5. 5
      Combine coffee, soy sauce, garlic, bay leaves, and oregano and pour over the meat and onions.
    6. 6
      Cover and cook on low-heat setting for 8 to 10 hours or cook on high-heat setting for 4 to 5 hours.
    7. 7
      Remove meat and onions to platter and keep warm.
    8. 8
      Measure 2 cups cooking juices and pour into a small saucepan.
    9. 9
      Discard bay leaves.
    10. 10
      Combine cold water and cornstarch and stir into saucepan with juices.
    11. 11
      Cook and stir over medium heat until thickened and bubbly.
    12. 12
      Cook and stir for 2 minutes more.
    13. 13
      Serve sauce with steak.
    14. 14
      This goes well with mashed or baked potatoes and steamed green vegetables.

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    Ratings & Reviews:

    • on July 18, 2007

      35

      This was a good use of inexpensive cube steak. The flavor was not at all coffee-like, or my dear BF would have balked. He didn't. We're not gravy folks, so I didn't make the end step. It really was pretty good. Mine was done in only about 6 hrs on low so pay attention to your crockpot. I know you're supposed to be able to leave crocks alone but, mine seems to cook things faster than most cooking times instruct.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2006

      55

      My daughter made this and it was wonderful, she was afraid it would taste like coffee, but it didn't and was very flavorful. We made it in the crockpot. It will remain in our crockpot recipe list

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2002

      55

      I made this on the stove top in a skillet.I pounded 1/4 cup of flour into the meat and browned it in 2Tbs. of oil. I then increased the soy sauce to 1/4 cup and added all of the other ingredients.I simmered it on the stove for 1&1/2 hours. The flour made a thick gravy,so I did not use the cold water with the corn starch.It was really quite tasty!We had this with mashed potatos.Great comfort food!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Have a Coffee With Your Swiss Steak (Crock Pot)

    Serving Size: 1 (251 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 317.8
     
    Calories from Fat 181
    57%
    Total Fat 20.1 g
    30%
    Saturated Fat 6.9 g
    34%
    Cholesterol 72.5 mg
    24%
    Sodium 568.5 mg
    23%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.5 g
    10%
    Protein 24.3 g
    48%

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