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    You are in: Home / Recipes / Haupia Recipe
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    Haupia

    1/1 Photo of Haupia

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Rita~'s Note:

    These pudding delites are a Hawaiian Luau Dessert.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (12 ounce) can coconut milk
    • 4 -6 tablespoons sugar
    • 4 -6 tablespoons cornstarch
    • 3/4 cup water
    • 1/2 teaspoon coconut extract (vanilla or Coconut rum can be used)
    • toasted coconut, for topping (optional)

    Directions:

    1. 1
      Pour coconut milk into saucepan.
    2. 2
      Combine sugar and cornstarch; stir in water and blend well.
    3. 3
      Stir sugar mixture into coconut milk; cook and stir over low heat until thickened add coconut extract.
    4. 4
      Pour into 8-inch square pan and chill covered until firm.
    5. 5
      Cut into 2-inch squares. Garnish with toasted coconut.

    Ratings & Reviews:

    • on June 19, 2011

      45

      Very easy haupia recipe. It set quickly and was creamy and smooth. I like mine a little sweeter than the recipe calls for, but that's an easy fix for next time. I made this for a luau and for ZWT 7. Thanks Rita!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2008

      45

      This is great! What a wonderful naturally vegan treat! I deviated from the standard recipe and made a pie from the mixture. Instead of 3/4 C water I used 1/2 lime juice and 1/4 water. I used 6 Tb corn starch and 7 Tb. sugar (extra to counteract the sour of the lime). After it was done I poured it into a graham cracker crust and let it cool a bit before covering it and putting it in the fridge to set. Delicious!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2012

      55

      Awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Haupia

    Serving Size: 1 (37 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 62.0
     
    Calories from Fat 40
    65%
    Total Fat 4.5 g
    6%
    Saturated Fat 4.0 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 3.3 mg
    0%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 3.1 g
    12%
    Protein 0.4 g
    0%

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