Total Time
5mins
Prep 5 mins
Cook 0 mins

Sweeten up any graduation celebration with these clever grad caps.

Directions

  1. Invert a mini peanut butter cup, top it with a dollop of peanut butter, and cover it with a chocolate covered graham cracker.
  2. For the tassel, tightly roll up a portion of fruit leather, snip some fringe on one end, and use a little water to moisten the other end. Attach the moistened end to the graham cracker.
Most Helpful

What a sweet idea! My sister is graduating today from Law school, so I made these as a treat. Everyone loved them! I used After 8 chocolate mints for the caps, and mini mint chocolate cups instead of peanut butter, as I thought this would taste better. I also used icing to attach the tassles. They don't seem to sell fruit roll-ups here anymore, so I used fruit by the foot instead. Really cool idea you have here, thanks for sharing :)

Katie Lou Who May 28, 2010

These were so cute! My bff both graduated this year, since her party was earlier than mine I made them first for her using chocolate graham crax, and pull&peel twizzlers, the problem was the graham crax were a little to big. For my own party I used the fruit roll up as recommended and very thin hersheys dark chocolate squares and I put 2008 confetti around the plate. I made my sister take pictures of them as well. Everyone loved the creativity.

Anastacey June 30, 2008

I made these for our graduation party for my two nephews and everyone thought they were very cleaver and tasted good to boot! I used cut up black and red licorice roll ups that I found in the grocery store bulk candy bin for the tassels. Unwrapping the peanut butter cups was the hardest part, very cute and easy to make.

Zeph's Wife June 10, 2008

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