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    You are in: Home / Recipes / Hasselback Potatoes Recipe
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    Hasselback Potatoes

    Hasselback Potatoes. Photo by NorthwestGal

    1/1 Photo of Hasselback Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    BlueRidgeMama's Note:

    A simple yet elegant side dish that's fun to make. I've had this recipe for years, but can't remember where it came from.

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    Ingredients:

    Yield:

    potato ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450°F and oil a large glass baking dish.
    2. 2
      prepare peeled halved potatoes, placing each half, cut side down on a cutting board. Arrange two wooden skewers or chopsticks on both sides of potato and thinly slice across. (The sticks keep you from cutting all the way through the potato.).
    3. 3
      Process crumbs, cheese, 1 T. of oil, paprika, and salt in food processor and then transfer to shallow dish.
    4. 4
      Drizzle potatoes with remaining olive oil, carefully bend to fan out sliced sections, then roll tops in bread crumb mixture.
    5. 5
      Arrange potatoes in baking dish, cover with foil and bake 30 minutes.
    6. 6
      Remove foil and continue baking until until crumbs are brown and potatoes are cooked, about 15 more minutes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on May 15, 2010

      55

      On man these were so good, added garlic powder and lots of cayenne pepper to the breadcrumb mixture and used seasoned salt, cooked them in a foil pan on my outdoor grill, so delicious, thanks for sharing Polly

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2010

      35

      This took forever to cook, and never really got "done". It was a good idea, and I wanted it to work better, but it just didn't. I couldn't get the flavorings down into the potato enough. I wouldn't make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2009

      55

      These are called Armadillo Potatoes in my neck of the woods.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Hasselback Potatoes

    Serving Size: 1 (634 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 125.6
     
    Calories from Fat 55
    44%
    Total Fat 6.1 g
    9%
    Saturated Fat 1.2 g
    6%
    Cholesterol 2.7 mg
    0%
    Sodium 65.1 mg
    2%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.7 g
    3%
    Protein 2.7 g
    5%

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