Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Hashbrown Casserole #RSC Recipe
    Lost? Site Map

    Hashbrown Casserole #RSC

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    lmspeck's Note:

    Ready, Set, Cook! Hidden Valley Contest Entry. Glanced at many hashbrown casserole recipes, and I came up with this one that tastes really delicious.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Topping ingredients

    Directions:

    1. 1
      Preheat oven to 350°F., and spray a 9 x 13-inch baking dish with non-stick cooking spray.
    2. 2
      Mix all the ingredients above the topping ingredients together, place in prepared baking dish. Combine the topping ingredients, and place on top of casserole mixture. Cover and bake for 35 minutes. Remove the cover, and bake uncovered for 10 minutes, or until light brown on top.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Hashbrown Casserole #RSC

    Serving Size: 1 (168 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 441.5
     
    Calories from Fat 304
    68%
    Total Fat 33.8 g
    52%
    Saturated Fat 16.2 g
    81%
    Cholesterol 70.9 mg
    23%
    Sodium 985.7 mg
    41%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 2.1 g
    8%
    Protein 12.5 g
    25%

    The following items or measurements are not included:

    Greek yogurt

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites