5 Reviews

i was going to enter this recipe but wanted to make sure it wasn't a double post...well sure enough here it is...and i have the cookbook too. a non-stick pan is really helpful and i usually add more bacon. tastes like a cheesy, crustless quiche. i add more salt but i'm a salt-a-holic so add to your taste.

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taylortwo September 30, 2002

wonderful! wonderful!! one of the rare recipes that I won't change at all! Fixed it for dinner with a small salad.. Delicious, delicious!! Its going into my favorites file and will be used many more times.. thanks for posting it.. I sure appreciate it!!

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Lou March 07, 2014

Awesome! Just finished breakfast and I gotta say this was excellent. YUmmie. Thanks for sharing this recipe.

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Marsha D. February 06, 2005

Very good recipe! It tasted a lot like some breakfast casseroles I have had. I think this would be good for someone watching how many eggs they eat. Thanks for posting!

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Sue Lau September 27, 2004

Thank you, thank you, thank you for submitting this recipe. I have been looking for it. Thank goodness I was able to finally find it.

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dnaleri May 28, 2004
Hash Browns Omelet