Hash Browns Au Gratin

READY IN: 1hr 5mins
VickyJ
Recipe by Pets'R'us

Nice side dish and quick to put together!

Top Review by Auntie Jan

This was a wonderful side dish for dinner and quite delish! I didn't have a chili pepper so I just added some diced chilis from a can that I had left over and it worked great. Definately a keeper and a nice change of pace from mashed or baked.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl, combine the hash browns, cheese, onion, salt, pepper and chopped chilies.
  3. In another bowl, combine the sour cream, soup and 1/4 cup of the butter.
  4. Pour over potato mixture and mix gently to combine.
  5. Transfer to a greased 3-qt. baking dish. Toss cornflakes and remaining butter; sprinkle over the top.
  6. Bake, uncovered, for 45-55 minutes or until heated through.

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