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    You are in: Home / Recipes / Harvest Yellow & Zucchini Squash & Beef Casserole Recipe
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    Harvest Yellow & Zucchini Squash & Beef Casserole

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 25, 2002

      What a great meal! This would be perfect to show off at any family dinner, potluck or just for your family after work. I think it would be really good with egg noodles in place of rice too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2012

      I wish I would have used the suggestion by chef 412115....we don't like mayo, so I used miracle whip....I believe if I would have used sour cream or cream of mushroom soup it would have turned out much better....all of the other ingredients mesh together very well. The kids liked it enough to eat it.....I love squash, so I will make it again not using mayo or miracle whip

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 20, 2010

      Fantastic! I used sharp cheddar cheese, sour cream instead of mayo, and 1/2 cup salsa for a more southwestern flavor. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 28, 2010

      This was really good and I'd make it again. I used onion, summer yellow squash and zucchini from my garden. I followed the directions exactly. I'm looking forward to the leftovers for lunch. Thank you HeatherFeather for posting a delicious recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2006

      Being in Maine now we always seem to have a glut of summer squashes. I have many recipes I created for these but found this one to be a yummy addition to my repetoire! I omitted the meat and enjoyed it very much. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2002

      Oh, yes. It goes well into a 11 x 7 baking dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Harvest Yellow & Zucchini Squash & Beef Casserole

    Serving Size: 1 (174 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 368.0
     
    Calories from Fat 138
    37%
    Total Fat 15.4 g
    23%
    Saturated Fat 7.2 g
    36%
    Cholesterol 91.7 mg
    30%
    Sodium 268.0 mg
    11%
    Total Carbohydrate 43.0 g
    14%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.2 g
    12%
    Protein 12.8 g
    25%

    The following items or measurements are not included:

    Ritz cracker crumbs

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