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    You are in: Home / Recipes / Harvest Salad with Raspberry Vinaigrette Recipe
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    Harvest Salad with Raspberry Vinaigrette

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on April 05, 2002

      This is my new favorite salad. My husband loves it and I make it when we have people over. It's light and has lots of flavors! Great with salmon or chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2009

      My husband loved this. I am always on the lookout for interesting vegetarian recipes for him ( not vegan because he loves cheese ) I used romaine and baby spinach because that was all I had. Also added a handful of fresh raspberries to the salad and a tad more olive oil to the dressing. Had to substitute dijon for dry mustard. Even with the subs, this was soooo good. Larry pays $7 for something similar with pears at a nearby restaurant. No more!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2005

      Wonderful, fast and flavorful! I love the combination of green apple and blue cheese with a tangy and slightly sweet dressing. Dressing is best when made early in the day so flavors have a chance to meld. Thanks, Babs!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2005

      Just the thing when something different is needed to fill out a special dinner. But then I would fix this for a nightly dinner too. It's not pricey, and it sure is good.

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    • on April 08, 2002

      About two years ago i tried a salad very much like this one at a charity function. Since then i've been trying to re-create it without any luck. Thank you for posting this Babs! It was just what i was looking for!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Harvest Salad with Raspberry Vinaigrette

    Serving Size: 1 (137 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 425.5
     
    Calories from Fat 315
    74%
    Total Fat 35.0 g
    53%
    Saturated Fat 10.8 g
    54%
    Cholesterol 34.5 mg
    11%
    Sodium 320.3 mg
    13%
    Total Carbohydrate 25.3 g
    8%
    Dietary Fiber 2.6 g
    10%
    Sugars 20.8 g
    83%
    Protein 7.4 g
    14%

    The following items or measurements are not included:

    raspberry vinegar

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