1/1 Photo of Harvest Pumpkin Soup
1 hr 5 mins
Got this recipe from a body cleansing diet book. It is quite tasty.
My Private Note
Units: US | Metric
- 1Add the first 11 ingredients into stock pot over medium high heat.
- 2Bring to a boil and reduce to simmer. Simmer for 30 minutes and remove from heat.
- 3Allow to cool for 15 minutes. Puree soup in blender and return to pot. Finish with milk.
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Nutritional Facts for Harvest Pumpkin Soup
Serving Size: 1 (138 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 82.9
- Calories from Fat 43
- Total Fat 4.8 g
- Saturated Fat 2.9 g
- Cholesterol 14.9 mg
- Sodium 48.0 mg
- Total Carbohydrate 8.8 g
- Dietary Fiber 1.5 g
- Sugars 2.7 g
- Protein 2.1 g
The following items or measurements are not included: