Harvest Cake!

READY IN: 45mins
Recipe by Koechin Chef

Delicious combination of Carrot cake and Cinnamon Spiced Apples. I created this cake on the spur of the moment and it turned out so great , that I thought I would share it.

Top Review by ceashel

This was super yummy. Batter was very thick and was worried there wouldn't be enough liquid but just added a little extra muscle in the mixing and it turned out just fine. It was almost the consistancy of bread dough. Will definately make again and pass on the recipe. Thanks!

Ingredients Nutrition

  • 1 (18 ounce) betty crocker carrot cake mix
  • 21 ounces apple pie filling
  • 2 large eggs
  • 1 teaspoon apple pie spice
  • 1 cup walnuts, chopped
  • 12 cup Heath candy bar, bits

Directions

  1. Preheat oven to 350 Degrees.
  2. Grease a 9x13 pan.
  3. Combine all ingredients in a large bowl and stir until well combined. Batter will be thick.
  4. Spoon into the prepared 9x13 pan.
  5. Bake 35 minute or until tester inserted in center comes out clean.
  6. Serve with cinnamon flavored Whipped cream, or thawed Cool Whip flavored with a little brown sugar and cinnamon. Enjoy! :-) koechin/Ingrid.
  7. P.S. I find it helpful to chop the apples up a bit. it distributes them better. :-).

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