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So delicious! Small modifications I made were: used oat bran, used less brown sugar, grapeseed oil, 1/2 rice milk-1/2 apple cider, blueberries, dried cranberries, and flax meal.

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Mommy Greenest February 21, 2008

This was so good. The ingredients blended so well together making for such a great flavor. I made these for my daughter and the friend, and it was very early that a plate emptied. I added cocoa as a substitute for in the thing which lasted neither of dry raisin and the dry apricot. I'll be making frequently these. Next time, I intend to put the dried fruit which soaked in rum. Thanks so much, Uncle Bill.

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minmin-mika February 25, 2010

perfect muffins, used craisins, but will try the apricots next time, double batch made 22 muffins. thanks!

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hollyberrie September 16, 2009

Loved these! The wheat bran lends a great texture and lovely sweet nutty flavor. I enjoyed the addition of the apricot...gave an extra level of chewy delight :) I added a 1/2 of chopped walnuts along with the dried fruit ('cause we are just nutty here :) ) I got a dozen regular sized muffins and a 1/2 dozen little mini-muffins... YUM!!! - All was well in my world - THANKS Uncle Bill :)

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free-free November 08, 2007

These are really great muffins Uncle Bill! I was a bit concerned as the batter was a little thin, but they baked out wonderful, I used Ocean Spray Craisins, and I added in 1 teaspoon cinnamon and 1/2 teaspoon freshly grated nutmeg also. I only got 11 regular-sized muffins instread 12. I baked them in a 350 degree convection oven for about 18 minutes, thanks for this great recipe Bill!...Kitten:)

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Kittencalskitchen August 21, 2006

These are FABULOUS!! I used freshly ground whole wheat flour instead of all-purpose and subbed dried cherries for the apricots (don't like them much). Thanks, Uncle Bill, for sharing your wonderful muffins!!! The kids gobbled them up!!

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Annisette August 02, 2006

Wow, these are pretty good muffins, i only use 1/2 c sugar (the sweetness turned out just right),1/4craisins (i don't like too much raisins) and omit the apricolts. I just love the "bran" texture. Thanks Uncle Bill!!

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fawn512 September 03, 2005
Harvest Bran Muffins