Hard Rock Cafe® Twisted Mac & Cheese by Todd Wilbur

Total Time
Prep 15 mins
Cook 20 mins

From www.TopSecretRecipes.com Twisted cavatappi pasta, tossed in a lightly spiced 3 sauce with roasted red peppers and topped with Parmesan parsley breadcrumbs.

Ingredients Nutrition


  1. Cook pasta following the directions on package. Drain.
  2. Combine milk, Velveeta, cheddar cheese, Jack cheese, cayenne pepper, and black pepper in saucepan.
  3. Cook over low heat until cheese is melted and sauce is smooth.
  4. Add pasta and roasted pepper to the pan, and then toss to coat the pasta.
  5. Combine the breadcrumbs, Parmesan and parsley in a small bowl.
  6. Pour pasta into a serving bowl, and then sprinkle Parmesan breadcrumbs over the top.
Most Helpful

I had the pleasure to dine on this at the Hard Rock Café Orlando and it was FANTASTIC!! I can`t wait to make it myself.

tillyohlert_6803522 March 26, 2014

This recipe was created by Todd Wilbur for his book "Top Secret Restaurant Recipes 3 (Penguin/Putnam) www.TopSecretRecipes.com

tsrweb March 28, 2011

Ooh la la! I found this recipe on Recipe Lion, and I wish I doubled the recipe. There wasn't quite as much as I would have liked. I skipped the bell pepper, breadcrumbs, parmesan cheese, and parsley and it still turned out fantastic. I love how quickly you can whip this up--no baking required--but it tastes like you went the extra mile. MMMM! Thank you for posting this great recipe!

AmyZoe June 15, 2010