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    You are in: Home / Recipes / Happy Orange Maple Chicken Recipe
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    Happy Orange Maple Chicken

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 08, 2007

      Here is another tweak to this recipe! Place the breasts or thighs in a zip lock bag in the morning with the orange juice and maple syrup. Shake a few times and leave in the frig all day. Drain the chicken, save the marinate. Cover the chicken with panko crumbs by rolling in a crumb filled pan, bake as stated. Slice 2 sweet potatoes or yams with skin on and place in the reserved marinate. Place in a greased baking pan so the vegies are laid in one layer with the marinate. Dot with butter and cover and bake the same time as the chicken.

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    • on May 07, 2007

      I had to try this to see if it was just as good as the recipe it was based on, and you know what, it is! As I was already using an orange to get the juice I decided to zest it as well and add the zest to the sauce. Lovely flavor, thanks for the tweak!

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    • on May 06, 2007

      This was super easy and my whole family loved it!

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    • on February 04, 2012

      A wonderfully easy chicken with a mild yet delightful flavor that takes nothing to make, we thought it paired extremely well with Orange Rice With Peas and Pearl Onions. I made as written chilling for 2 hours and cutting the recipe in half which worked out perfectly. We will be enjoying this again as it made such a nice dinner. Thanks for the post.

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    • on October 10, 2007

      There's an old saying that just because you CAN do something, it doesn't mean that you SHOULD...The same could be said for this orange maple combination! The original recipe that this is allegedly 'tweaked' from is called Mirj's Boozy Maple Chicken #144853...Mirj's original, IMO, is far superior to this 'orange maple' concoction which we didn't like AT all...We'll be making Mirj's Boozy Maple Chicken #144853 instead from now on!

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    Nutritional Facts for Happy Orange Maple Chicken

    Serving Size: 1 (192 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 653.9
     
    Calories from Fat 242
    37%
    Total Fat 26.9 g
    41%
    Saturated Fat 7.7 g
    38%
    Cholesterol 185.6 mg
    61%
    Sodium 189.4 mg
    7%
    Total Carbohydrate 39.4 g
    13%
    Dietary Fiber 0.0 g
    0%
    Sugars 35.2 g
    140%
    Protein 60.7 g
    121%

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