Total Time
Prep 5 mins
Cook 2 mins

After years of perfecting this recipe, I think this one is a winner! It is always a great idea to whip up a batch at the beginning of the week to have on hand for sandwich spreads, or when you need a low-calorie snack! Hummus makes me happy.

Ingredients Nutrition


  1. Combine all ingredients in a food processor and process for 2-3 minutes. Place in a small container and refrigerate for 3-4 hours. Top with sprinkled paprika and serve with your favorite veggies (mine are cucumbers!) or pita chips.


Most Helpful

We added some extra minced garlic to this and it was fantastic. Even better than the store bought stuff!!! Thanks for sharing.

treborcam2 March 19, 2012

Very easy and tasty. I did add a bit more cumin, as we like it a lot! Great with some pita chips. Made for Spring 2012 Pick a Chef game.

Outta Here April 17, 2012

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