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    You are in: Home / Recipes / Happia Tilapia Recipe
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    Happia Tilapia

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 24, 2006

      Fantastic!!! Great blend of flavors & really not hard to do (don't get shook over the long list of ingredients). The aroma was enticing. I served this to friends last night & got rave reviews. (In fact one of my friends just called me & remarked on how wonderful they were,again) One friend preferred them without the sauce. Thanks Cool Monday!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2005

      WOW! DH & I loved this one! The flavors are just incredible...tart, sweet, tangy, spicy, a treat in every bite. The fish & shrimp mixture is easy to work with. The texture is right for forming into balls, not too mushy or too stiff. I ended up with 24 balls. I do think they are tasty enough to stand alone, but the sauce really adds that something special...I plan to increase the amounts next time so we have more to cover the rice. What a terrific job CoolMonday!! This is a wonderful use of contest ingredients for RSC #6.

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    Nutritional Facts for Happia Tilapia

    Serving Size: 1 (336 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 431.6
     
    Calories from Fat 73
    16%
    Total Fat 8.1 g
    12%
    Saturated Fat 2.7 g
    13%
    Cholesterol 135.7 mg
    45%
    Sodium 1050.9 mg
    43%
    Total Carbohydrate 59.9 g
    19%
    Dietary Fiber 3.9 g
    15%
    Sugars 39.5 g
    158%
    Protein 29.2 g
    58%

    The following items or measurements are not included:

    lemon pepper

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