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    You are in: Home / Recipes / Haphazard Guacamole Recipe
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    Haphazard Guacamole

    Haphazard Guacamole. Photo by Lavender Lynn

    1/2 Photos of Haphazard Guacamole

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    White Rose Child's Note:

    Amazingly, this came out just to my taste. Combining all the ingredients people suggested to me, here's my first guac recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mash avocado well, and add everything else to taste!

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    Ratings & Reviews:

    • on March 29, 2010

      55

      Love the name and love the recipe! I made 1/4 of the recipe to use as a sandwich spread and it's terrific. The only change was using regular ol' parsley as I can NOT handle cilantro! The touch of cumin is excellent in this. Made for PRMR tag. Thanks White Rose Child! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2009

      45

      This was delicious. Loved the flavor, but then again, it's hard to find a guacamole recipe that I do NOT like! My only problem, and this was purely "personal preference", was that the salsa (I only used 3T) turned the beautiful green of the guacamole really darkish. Next time I might just use 1 T and perhaps some more tomatoes.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2009

      55

      Great combination of ingredients. Really rich flavor, a little sweet added in. I used less lime and less salsa than you state but loved the overall taste. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Haphazard Guacamole

    Serving Size: 1 (76 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 88.0
     
    Calories from Fat 66
    75%
    Total Fat 7.4 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 78.5 mg
    3%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 3.6 g
    14%
    Sugars 1.0 g
    4%
    Protein 1.3 g
    2%

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