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    You are in: Home / Recipes / Hanky Pankies by Michael Symon Recipe
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    Hanky Pankies by Michael Symon

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    • on December 13, 2011

      We have made a recipe with the same title for years. 1 pound pork sausage, 1 pound ground beef, browned and drained, mix with a can of cheddar cheese soup, add some red pepper flakes if you like, spread on cocktail rye and bake at 350, til toasted. You can add other spices to add more flavor but my kids love these.

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    Nutritional Facts for Hanky Pankies by Michael Symon

    Serving Size: 1 (279 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1002.2
     
    Calories from Fat 418
    41%
    Total Fat 46.4 g
    71%
    Saturated Fat 18.4 g
    92%
    Cholesterol 113.9 mg
    37%
    Sodium 1902.0 mg
    79%
    Total Carbohydrate 100.6 g
    33%
    Dietary Fiber 4.1 g
    16%
    Sugars 4.2 g
    17%
    Protein 44.3 g
    88%

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